Ready, Steady, Bake!
Description
Make and bake these perfect, sweet treats, then take them home to enjoy.
Week 1: Prepare a delightful traditional Coffee and Walnut cake.
Week 2: Master the intricate technique of choux pastry by creating Profiteroles and Chocolate éclairs.
Week 3: Discover the beloved recipe for Lemon Drizzle cake.
Week 4: Bake an exceptionally fine Carrot cake.
- Category:
- General Education
- Level:
- None
Course Details
- Venue:
- Croesyceiliog CEC
- Language:
- English
- Cost:
- Payment Required
Course Schedule
- Start Date:
- 07/02/2025
- End Date:
- 07/02/2027
- Expiry Date:
- 07/02/2029
Last Modified: 07/02/2025
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