Why we chose this dish
Our Pupil’s Choice
Trying this dish for the first time? We'd love to hear what you think!
Please share your feedback with the cook at your school or email louise.gillam@torfaen.gov.uk.
Your views help shape our menus and future recipes, so every comment counts. Your voice matters!
Our Dietitian’s Choice
A lunchtime favourite, our Tuna Jacket Potato combines great taste with plenty of nutritional goodness. We serve our jacket potatoes with the skin on to maximise fibre, helping to support healthy digestion and keep pupils feeling satisfied throughout the school day.
Filled with a delicious tuna topping made using reduced-fat mayonnaise, this meal is rich in protein and provides important nutrients including Vitamin D, iron and Omega-3 fats. These nutrients play an important role in supporting growth, bone health and overall wellbeing.
Served piping hot, the fluffy baked potato provides slow-release energy to help sustain pupils through an afternoon of learning, while the high-fibre potato skin adds an extra nutritional boost.
Wholesome, filling and packed with goodness, our Tuna Jacket Potato is a nutritious choice that delivers both comfort and flavour in every bite.
Sustainable School Meals
Supporting Welsh Producers
Our jacket potatoes are sourced from Welsh growers whenever available, supporting local farmers, businesses and employment within the Welsh food supply chain. Procuring produce from Wales contributes to shorter supply chains and reduced transport distances, while helping to maintain high standards of freshness, quality and traceability.